keskiviikko 4. syyskuuta 2013

Celebrating group 25 = us!

Saturdays dinner is always festival, food is served at the table. 
We placed our invitations before other groups came.

And they admired them!

Cheers group 25 !!
Starter: salad.

Main course: lamb.

Dessert: Torte Tatin

 After dinner Juliet Bankes gave a lecture about her latest work. And after that our group treated all with sparkling wine and Finnish chocolate and English biscuits.

1 kommentti:

  1. It was great weekend and thank you for writing about it to your blog!